Purasana

The power of nature in one drop

BERGAMOT

Citrus bergamia

Bergamot

Ingredients: pure bergamot essential oil* (Citrus bergamia).

*Essential oil derived from organic cultivation.


Chemotype: limonene, linalyl acetate.

Plant part: fresh peel.
Extraction method: cold pressing.

Use: Max. 1 - 2 drops.
Restricted use in food.

CITRONELLA

Cymbopogon winterianus

Citronella

Ingredients: pure citronella essential oil* (Cymbopogon
winterianus).

*Essential oil derived from organic cultivation.

 

Chemotype: Citronellal, Citronellol.

Plant part: flowering aerial parts.

Extraction method: steam distillation.

Use: 1 drop once daily for a maximum of 4 successive days.

Restricted use in food.

EUCALYPTUS GLOBULUS

Eucalyptus globulus Labill.

Eucalyptus Globulus

Ingredients: pure eucalyptus essential oil*
(Eucalyptus globulus Labill.).

*Essential oil derived from organic cultivation.

 

Chemotype: 1.8-cineole, alpha-pinene.
Plant part: leaves.

Extraction method: steam distillation.


Use: 1 drop once daily for a maximum of 4 successive days.
Restricted use in food.

EUCALYPTUS RADIATA

Eucalyptus radiata Sieber ex DC.

Eucalyptus Radiata

Ingredients: pure Eucalyptus radiata essential oil*

(Eucalytpus radiata Sieber ex DC.).

*Essential oil derived from organic cultivation.

 

Chemotype: 1.8-cineole, alpha-terpineol.

Plant part: leaf.

Extraction method: steam distillation.

 

Use: 1 drop once daily for a maximum of 4 successive days.
Restricted use in food.

GRAPEFRUIT

Citrus paradisi Macfad.

Grapefruit

Ingredients: pure grapefruit essential oil*

(Citrus paradisi Macfad.)

*Essential oil derived from organic cultivation.

 

Chemotype: limonene
Plant part: fresh peel.

Extraction method: cold pressing.

 

Use: 1 - 2 drops max.
Restricted use in food.

LEMON

Citrus limon (L.) Burm. f.

Lemon

Ingredients: pure lemon essential oil*
(Citrus limon (L.) Burm. f.).

*Essential oil derived from organic cultivation.

 

Chemotype: limonene, beta-pinene.

Plant part: fresh peel.

Extraction method: cold pressing.


Use: 1 drop once daily for a maximum of 4 successive days.
Restricted use in food.

MANDARIN

Citrus reticulata

Mandarin

Ingredients: pure mandarin essential oil*

(Citrus reticulata).

*Essential oil derived from organic cultivation.


Chemotype: limonene, gamma terpinene

Plant part: fresh peel.

Extraction method: cold pressing.

 

Use: 1 drop once daily for a maximum of 4 successive days.

Restricted use in food.

PEPPERMINT

Mentha x piperita L.

Peppermint

Ingredients: pure peppermint essential oil*
(Mentha x piperita L.).

*Essential oil derived from organic cultivation.

 

Chemotype: menthol, menthone.

Plant part: flowering tips.

Extraction method: steam distillation.

 

Use: 1 drop once daily for a maximum of 4 successive days.

Restricted use in food.

RAVINTSARA

Cinnamomum camphora L. J. Presl

Ravintsara

Ingredients: pure ravintsara camphor essential oil*

(Cinnamomum camphora L. J. Presl).

*Essential oil derived from organic cultivation.

 

Chemotype: 1.8 cineol, alpha terpineol.

Plant part: leaves.

Extraction method: steam distillation.

 

Use: 1 drop once daily for a maximum of 4 successive days.
Restricted use in food.

RED THYME

Thymus vulgaris L.

Red Thyme

Ingredients: pure red thyme (thymol) - essential oil*

(Thymus vulgaris L.)

*Essential oil derived from organic cultivation.

 

Chemotype: thymol, para-cymene.

Plant part: flowering tips.

Extraction method: steam distillation.


Use: 1 drop once daily for a
maximum of 4 successive days.
Restricted use in food.

ROSE GERANIUM

Pelargonium graveolens L’ Herit

Rose Geranium

Ingredients: pure rose geranimum essential oil*

(Pelargonium graveolens L’ Herit.).

*Essential oil derived from organic cultivation.

 

Chemotype: citronellol, alpha-guajadiene.

Plant part: aerial parts.

Extraction method: steam distillation.

Use: 1 drop once daily for a maximum of 4 successive days.

Restricted use in food.

ROSEMARY

Rosmarinus officinalis L.

Rosemary

Ingredients: pure rosemary* oil (Rosmarinus officinalis L.).

*Essential oil derived from organic cultivation.


Chemotype: 1.8 cineol, alpha-pinene.

Plant part: aerial parts.

Extraction method: steam distillation.

 

Use: 1 drop once daily for a maximum of 4 successive days.

Restricted use in food.

SUPER LAVENDER

Lavandula hybrida Reverchon

Super Lavender

Ingredients: pure super lavender essential oil*

(Lavandula hybrida Reverchon).

*Essential oil derived from organic cultivation.

 

Chemotype: linalool, linalyl acetate.

Plant part: flowering tip.

Extraction method: steam distillation.

 

Use: 1 drop once daily for a maximum of 4 successive days.

Restricted use in food.

TEA TREE

Melaleuca alternifolia Cheel

Tea Tree

INCI ingredients: Melaleuca alternifolia leaf oil¹, Limonene², Linalool².

¹ derived from organic cultivation.

² by nature present in essential oils.

 

Chemotype: terpinen- 4 ol, gamma-terpinene.

Plant part: leaves.

Extraction method: steam distillation.

 

Use: Massage, dilute one drop in 15 ml vegetable oil.

Restricted use in food.

TRUE LAVENDER

Lavandula angustifolia Mill.

True Lavender

Ingredients: pure lavender essential oil*
(Lavandula angustifolia Mill.).

*Essential oil derived from organic cultivation.


Chemotype: linalool, linalyl acetate
Plant part: flowering tip.

Extraction method: steam distillation.

Use: 1 drop once daily for a maximum of 4 successive days.
Restricted use in food.